
Our passion? Perfect cuts, impeccable cooking.
The brand “DI PERI Carni & Food” represents a brand of absolute excellence in the steakhouse scene of Palermo and its Province. Our 3 locations are divided between Bagheria, Villabate, and Palermo. We guarantee our customers a service of absolute excellence.
coming from the finest Tuscan estates, pasture-raised
selection of Italian meats, perfect marbling, and intense flavor
Noble breed, raised in the wild and crafted with skill.




What makes our meat unique?
Discover the secrets that make our meat an unparalleled culinary experience.
Only Chianina, Angus, and Wagyu from selected farms, for unmistakable marbling and flavor.
Our hams rest in controlled chambers to develop tenderness and complex aromas.
Charcoal grill, lava stone, or direct embers – every cut has its ideal treatment.
Book a table
Book your table and begin the journey into the flavors of Sicilian tradition.